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EPISODE · Mar 13, 2024 · 1H 31M

Chef Suser Lee

from How The Sausage Is Made with Chef Chris Cosentino · host Chef Chris Cosentino

Praised as one of the “Ten Chefs of the Millennium '' by Food & Wine magazine, Susur Lee is still at the top of his game.

Episode metadata supplied by the publisher feed · Published Mar 13, 2024

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Chef Suser Lee

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This episode is 1 hour and 31 minutes long.

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This episode was published on March 13, 2024.

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