Chef Vikas Khanna on success of NYC's Bungalow

What this episode covers

Michelin-starred Chef Vikas Khanna is celebrating one and a half years of Bungalow, his Indian restaurant with one of the toughest-to-get reservations in New York City. The one-time "Sexiest Man Alive" talks Bungalow's 3-star review from the New York Times, plus shares his workout routine, what he eats in a day and teases a secret about Bungalow "going national." Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Frequently Asked Questions

How long is this episode of Talking with Natasha?

This episode is 40 minutes long.

When was this Talking with Natasha episode published?

This episode was published on December 31, 2025.

What is this episode about?

Michelin-starred Chef Vikas Khanna is celebrating one and a half years of Bungalow, his Indian restaurant with one of the toughest-to-get reservations in New York City. The one-time "Sexiest Man Alive" talks Bungalow's 3-star review from the New...

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