Chengdu Taste Delivers Sichuan Peppercorns by the Boatload

Jonathan Gold reviews Chengdu Taste, a new restaurant in Alhambra specializing in the cooking of Chengdu, a region defined by its unrestrained use of Sichuan peppercorns.

Episode metadata supplied by the publisher feed · Published Aug 9, 2013

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Chengdu Taste Delivers Sichuan Peppercorns by the Boatload

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