China & The London Olympics: Part 7 – English Food

In the seventh part of the series D J Clark discovers that contrary to popular belief, the English have a taste for good food and London is the centre of a new multicultural fine dining experience. Taking you through a food day, the story starts with an English breakfast and goes on to cover, coffee, a seafood lunch, high tea at the Park Lane Hotel, a Indian curry dinner and a visit to the Spitalfields night market.