Chinese Water Chestnuts: Children of the Corm

from Savor · host iHeartPodcasts

This sweet, semiaquatic vegetable stays crisp even when cooked or canned. Anney and Lauren dig into the science and history of the Chinese water chestnut.See omnystudio.com/listener for privacy information.

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This episode is 32 minutes long.

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This episode was published on October 25, 2023.

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