EPISODE · Oct 25, 2018 · 52 MIN

Chris Carpenter

from The Taste with Doug Shafer – a Podcast About Wine, Food, and Friends · host Doug Shafer

At nearly 30, Chris Carpenter moved to Napa, earned a viticulture degree at UC Davis, and went on to become winemaker at Lokoya, Cardinale, Mt. Brave, and La Jota here in the Valley and Hickinbotham in Australia. In this episode, Chris talks about what it takes to make wines of beauty and distinction on two continents. For more visit: Lokoya.com

Episode metadata supplied by the publisher feed · Published Oct 25, 2018

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Chris Carpenter

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