EPISODE · Sep 10, 2019 · 1H 8M
Chris Ying
from How The Sausage Is Made with Chef Chris Cosentino · host Chef Chris Cosentino
When I first meet Chris it was at McSweenys when I was pitching him my cook book proposal. We discussed a lot of ideas, but even more important we starting a lasting friendship. He is a true force to be reckoned with in the media and food world I am so excited to see all the cool stuff he has been working on and what he has to come.
What this episode covers
When I first meet Chris it was at McSweenys when I was pitching him my cook book proposal. We discussed a lot of ideas, but even more important we starting a lasting friendship. He is a true force to be reckoned with in the media and food world I am so excited to see all the cool stuff he has been working on and what he has to come.
NOW PLAYING
Chris Ying
No transcript for this episode yet
Similar Episodes
Dec 5, 2025 ·50m
Oct 9, 2025 ·33m
Oct 3, 2025 ·40m
Sep 11, 2025 ·31m
Aug 27, 2025 ·39m
Aug 18, 2025 ·54m