Chuck Hughes

What this episode covers

Celebrity chef and restaurateur Chuck Hughes has taken his talents from the kitchen to the television in three award-winning seasons of Chuck’s Day Off, distributed by Beyond Distribution. The Canada native branches out even further in his new 8x30-minute series with Beyond, Chuck’s Week Off: Mexico, as he heads south of the border in search of culinary adventures. Beyond has also lined up a holiday special featuring Hughes, Chuckmas. Despite all his success in front of the camera, Hughes remains passionate about his restaurants and his love of cooking. “At the base I’m a cook, and that’s what’s important,” he tells TV Real Weekly in a special sit-down interview. Hughes shares with us details of his new TV programs, his dedication to showcasing local flavors and plans for continuing to build his brand, in this video interview.

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