Cincy Craft... Always Growing, Always Evolving.
from Volume 1 Archives - The Gnarly Gnome Hosted by The Gnarly Gnome
This, the seventh episode of Cincy Brewcast is an exploration of how things are evolving and growing here in Cincinnati’s beer scene. We drink a few beers and then talk about a few big changes that are happening. From Cincy Beer Week’s move next year from winter to summer, the proposed open container “entertainment districts” that are in talks around town to a much-anticipated expansion at OG Mt. Carmel Brewing Company – and more. There’s a lot going on now… and even more right on the brink of it all! From The Beer Fridge Saltwater Brewery – Sea Cow Milk Stout MadTree – Citra High (read more about this beer) Warped Wing – Self Starter Session IPA Old Firehouse – Probie Porter West Sixth – Belgian Style Blonde Sixpoint – Jammer
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