Cindie Christiansen & Philipp Inreiter

What happens when a restaurant becomes more than a place to eat?How might cooking, serving, and gathering help us reconnect to ingredients, to land, and to each other?In this edition of Hungry for Change, Cindie Christiansen and Philipp Inreiter meet for a live conversation about what hospitality can become when it is rooted in intention, respect, and presence.Together they explore questions such as:What if sourcing ingredients were an act of honouring every hand, soil, and season behind the food?What if the kitchen could strengthen relationships with farmers, landscapes, and communities?And what if hospitality wasn’t just service, but a way of creating connection and possibility?The morning live-podcast is recorded at Nordhus.Follow the program via nordhus.dk and on Instagram @Sultenpaforandring for updates on upcoming guests.Participation is free, and Nordhus provides the morning coffee.Join us the first Thursday of the month at 08:15 - 09:00 in Nordhus.Host: Cindie ChristiansenGuest: Philipp Inreiter