Classic Chicago seafood with Chef Scott Harris

On this week's episode, David Manilow and Chef Scott Harris — of Francesca’s fame — serve up recommendations for three classic seafood spots they love. Even though he now has 26 restaurants, Harris is hooked on the oysters at the same Near North Side spot he's been going to for decades. Plus, Crain’s Ally Marotti reports on the reopening of a hot spot for the City Hall crowd and other Loop political power players for the first time since the pandemic began. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.