Clayton Worrell episode artwork

EPISODE · Feb 10, 2026 · 1H 20M

Clayton Worrell

from Turkey Season · host Okayest Podcast Network

In this episode of The Turkey Season, Paul sits down with Iowa photographer and farmer Clayton Worrell, better known online as Grizhawk—one of the most recognizable turkey photographers in the space today. Clayton’s images aren’t about grip-and-grins or highlight reels. They’re about quiet moments, hard-earned light, and turkeys simply being turkeys. From frost on a gobbler’s back at fly-down, to breath hanging in the cold air, to subtle steps and head tilts that most people miss, Clayton breaks down the patience, planning, and obsession behind capturing a single frame. The conversation wanders—in the best way—through farming, family, photography, hunting evolution, creative standards, social media fatigue, and why sometimes a photograph is just as satisfying as pulling the trigger. Clayton shares how he scouts locations like a hunter, stages photo setups days in advance, and often spends weeks chasing one image that may never happen. They also dig into: Why Clayton hunts less and photographs more as he gets older The frustration (and beauty) of spending days for one usable image Editing photos to feel like art, not just documentation The importance of high standards and refusing to put your name on work you don’t believe in How the turkey community differs from whitetails—and why that matters His upcoming gallery-style booth at the NWTF Convention in Nashville This is a laid-back, honest conversation about creativity, patience, and what it really means to appreciate wild turkeys beyond the moment of the shot. If you’ve ever watched a bird through binoculars instead of shouldering a gun—or felt more pride in earning a moment than owning it—this one’s for you. Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode of The Turkey Season, Paul sits down with Iowa photographer and farmer Clayton Worrell, better known online as Grizhawk—one of the most recognizable turkey photographers in the space today. Clayton’s images aren’t about grip-and-grins or highlight reels. They’re about quiet moments, hard-earned light, and turkeys simply being turkeys. From frost on a gobbler’s back at fly-down, to breath hanging in the cold air, to subtle steps and head tilts that most people miss, Clayton breaks down the patience, planning, and obsession behind capturing a single frame. The conversation wanders—in the best way—through farming, family, photography, hunting evolution, creative standards, social media fatigue, and why sometimes a photograph is just as satisfying as pulling the trigger. Clayton shares how he scouts locations like a hunter, stages photo setups days in advance, and often spends weeks chasing one image that may never happen. They also dig into: Why Clayton hunts less and photographs more as he gets older The frustration (and beauty) of spending days for one usable image Editing photos to feel like art, not just documentation The importance of high standards and refusing to put your name on work you don’t believe in How the turkey community differs from whitetails—and why that matters His upcoming gallery-style booth at the NWTF Convention in Nashville This is a laid-back, honest conversation about creativity, patience, and what it really means to appreciate wild turkeys beyond the moment of the shot. If you’ve ever watched a bird through binoculars instead of shouldering a gun—or felt more pride in earning a moment than owning it—this one’s for you. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Clayton Worrell

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How long is this episode of Turkey Season?

This episode is 1 hour and 20 minutes long.

When was this Turkey Season episode published?

This episode was published on February 10, 2026.

What is this episode about?

In this episode of The Turkey Season, Paul sits down with Iowa photographer and farmer Clayton Worrell, better known online as Grizhawk—one of the most recognizable turkey photographers in the space today. Clayton’s images aren’t about...

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