EPISODE · Jun 10, 2024 · 9 MIN
Co-Host Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
The long-running Red Lobster seafood chain introduced many Americans to approachable, moderately priced seafood in a welcoming and unchallenging environment. Red Lobster is in bankruptcy, closing units and it’s downsized future is clearly uncertain. Chef Andrew weighs in with his informed perspective.
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Co-Host Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
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This episode was published on June 10, 2024.
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