COCINA BIOMEDICA/ Habla la mamá de Mariano

Luz Ahumada, mamá de Mariano, un niño con TGD, relata su experiencia con la cocina biomédica luego de la charla y consulta con el Dr. Nicolás Loyacono. Cocina sin gluten, sin lactosa y sin azúcar. Avances que registran. Charla en el programa Deseado Revista, FM DESIRE, Puerto Deseado, con Mario dos Santos Lopes.

Episode metadata supplied by the publisher feed · Published Oct 26, 2016

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COCINA BIOMEDICA/ Habla la mamá de Mariano

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