EPISODE · Aug 5, 2022 · 26 MIN
Cocina y retención cultural afrodescendiente
from Yo Soy Negra · host Yo Soy Negra
Esta semana en Yo soy negra, la investigadora Doris Careaga nos habla sobre la cocina afrodescendiente, sus implicaciones socioculturales y la forma en la que le importa preservar a las comunidades afrodescendientes en Tamiahua, su lugar de origen. Música: Jokoh Jokoh, de Richard Bona y Mandekan
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Cocina y retención cultural afrodescendiente
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