EPISODE · Feb 18, 2016 · 12 MIN

Cocinero 18 febrero

Coliflor, tacos de pollo y tarta de queso con yogurt de fresa es el Menú del Día que nos ha dejado hoy el cocinero José Miguel Boned

Episode metadata supplied by the publisher feed · Published Feb 18, 2016

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Cocinero 18 febrero

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