Coconut cake with brown sugar crumble episode artwork

EPISODE · Jul 16, 2026 · 3 MIN

Coconut cake with brown sugar crumble

from Sunrise · host LiSTNR

Australian Women's Weekly columnist Julie Goodwin demonstrates how to make a coconut cake with a brown sugar streusel crumble topping. The cake uses moist coconut flakes and coconut cream in the batter for extra moisture and flavour, topped with a crumble mixture of flour, coconut, brown sugar and melted butter. The dessert bakes for approximately 35 minutes at 170-180 degrees Celsius.See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Jul 16, 2026

NOW PLAYING

Coconut cake with brown sugar crumble

0:00 3:15

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Frequently Asked Questions

How long is this episode of Sunrise?

This episode is 3 minutes long.

When was this Sunrise episode published?

This episode was published on July 16, 2026.

What is this episode about?

Australian Women's Weekly columnist Julie Goodwin demonstrates how to make a coconut cake with a brown sugar streusel crumble topping. The cake uses moist coconut flakes and coconut cream in the batter for extra moisture and flavour, topped with a...

Can I download this Sunrise episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!