EPISODE · Apr 22, 2020 · 1H 3M
Cod Save America (with Wesley Morris and Dr. Sumesh Hirway)
from Home Cooking · host Samin Nosrat & Hrishikesh Hirway
There’s so much sardine advice packed into this episode. Plus, Pulitzer Prize-winning cultural critic Wesley Morris (@wesley_morris) tells us about the crumb cake he’s already made twice during quarantine, and Hrishi’s dad, a food scientist, weighs in on food safety. For ideas, recipes, resources, and more, visit homecooking.show.
What this episode covers
There’s so much sardine advice packed into this episode. Plus, Pulitzer Prize-winning cultural critic Wesley Morris (@wesley_morris) tells us about the crumb cake he’s already made twice during quarantine, and Hrishi’s dad, a food scientist, weighs in on food safety. For ideas, recipes, resources, and more, visit homecooking.show.
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Cod Save America (with Wesley Morris and Dr. Sumesh Hirway)
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