Skip to content
Coffee episode artwork

EPISODE · Feb 18, 2020 · 34 MIN

Coffee

from How To Save The World Podcast

Coffee; We humans drink 2.25 billion cups of it per day but it turns out the method we use to grow the majority of it is pretty harmful to trees, birds and soil. Tim drills into the specifics of how a change in the way we grow coffee that happened in the 1970s shifted farmers away from biodiverse, tree-shade grown coffee plants to Full Sun Cultivation, which requires lots of fertilizers and pesticides. Our solutions for coffee drinkers; - Try find shade grown coffee (quite tricky because the only certification is the Smithsonian's Bird Friendly Coffee) - Always buy Fairtrade and certified organic - Don't use disposable coffee cups Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Feb 18, 2020

Embed this episode

Ready to play

Coffee

0:00 34:53

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of How To Save The World Podcast?

This episode is 34 minutes long.

When was this How To Save The World Podcast episode published?

This episode was published on February 18, 2020.

Can I download this How To Save The World Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!