COLADA MORADA Y GUAGUAS DE PAN

El chef Patricio Álvarez nos enseña a preparar la exquisita colada morada y guaguas de pan, especialidades que se comparten al conmemorarse el 02 de noviembre, Día de los Difuntos.

Episode metadata supplied by the publisher feed · Published Oct 28, 2014

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COLADA MORADA Y GUAGUAS DE PAN

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