EPISODE · Aug 22, 2018 · 4 MIN
Cold Summer Soups
from Radio Kitchen · host WYPR 88.1 FM Baltimore
During the cold of mid-winter it makes sense to warm our insides with big bowls of piping hot soup. So, conversely, wouldn't it make sense to cool down our tummies during the summer with bowls of fresh cold soups? Chef Jerry Pellegrino of Schola Cooking School points out, so much of the summer produce can be used this way. See omnystudio.com/listener for privacy information.
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