Come Hungry to Black Restaurant Week

Restaurants are gathering places where culture is preserved, where entrepreneurs can chase their dreams, and where communities can celebrate and invest in one another. On today’s show, guest host Enjoyiana Nururdin celebrates Black restaurateurs with Camille Carter, the president and CEO of the Madison Black Chamber of Commerce, and Nisa Carter, the owner of Sista’s Chicken and Fish. They discuss what it’s like to own and run a restaurant in Madison and celebrate Black Restaurant Week, which runs until Sunday, August 16. Featured image of the logo for Madison’s Black Restaurant Week.