COMER A CIEGAS 27/09/2020
from Comer a Ciegas
Tertulia gastronómica semanal presentada Jonatan Armengol. Un programa de radio itinerante, fresco y dinámico, que sale de los estudios para conocer de primera mano los mejores restaurantes, tabernas, bodegas, eventos culinarios, catas, concursos... A continuación nos acercamos a la cocina de Mª Luisa y a las Bodegas Marqués de Arbiza.
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This episode is 57 minutes long.
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This episode was published on September 27, 2020.
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