EPISODE · Jul 24, 2022 · 57 MIN
Comer a Ciegas, Grupo Mabel y Restaurante Terracotta
from Comer a Ciegas
Tertulia gastronómica semanal presentada por el periodista Jonatan Armengol. A continuación charlaremos con Juan Antonio Medina, Chef Ejecutivo del Grupo Tatel. También nos acompañarán Borja Nieto e Ignacio Sánchez, Jefe de Sala y Gerente del Restaurante Terracotta. Un proyecto personal de Ignacio en pleno barrio de Salamanca de Madrid donde busca mimar el producto, elaborar cócteles divertidos y una deco fascinante.
Embed this episode
Ready to play
Comer a Ciegas, Grupo Mabel y Restaurante Terracotta
0:00
57:08
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Comer a Ciegas?
This episode is 57 minutes long.
When was this Comer a Ciegas episode published?
This episode was published on July 24, 2022.
Can I download this Comer a Ciegas episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!