Comercializadora "El Sargazo" impulsa el sector gastronómico mexicano y promueve la pesca sustentable

from Eddy Warman de Noche · host Grupo ACIR

Podcast Eddy Warman de Noche 24 Junio 2026. Pablo Ferrer, propietario de la comercializadora "El sargazo" e impulsor del sector gastronómico mexicano como un distribuidor que conecta chefs y productores promoviendo la pesca sustentable.See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Jun 25, 2026

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Comercializadora "El Sargazo" impulsa el sector gastronómico mexicano y promueve la pesca sustentable

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