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EPISODE · Mar 23, 2018 · 20 MIN

Condiments

from Cognitive Engineering

The culture of condiments: Why don't we find wasabi in fish and chip shops? What do they tell you about national culture? Why salt and pepper and not cumin and nutmeg? Why is ketchup the king of the sauces? What determines the optimal condiment arrangement? We’ve got a load of sauces and chutneys for christmas, so link it to this? For more information on Aleph Insights visit our website https://alephinsights.com or to get in touch about our podcast email [email protected] This podcast uses the following third-party services for analysis: Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp

Episode metadata supplied by the publisher feed · Published Mar 23, 2018

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The culture of condiments: Why don't we find wasabi in fish and chip shops? What do they tell you about national culture? Why salt and pepper and not cumin and nutmeg? Why is ketchup the king of the sauces? What determines the optimal condiment arrangement? We’ve got a load of sauces and chutneys for christmas, so link it to this? Image: Wonderlane via Flickr

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Condiments

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