EPISODE · Mar 29, 2023 · 10 MIN
從今天起少吃加工食品 減低患癌風險
from 醫家等你CALL
大家平日會否吃加工食品呢？相信在澳洲都在所難免會吃。醫學雜誌《刺針》最近發表一份關於攝取加工食品及超級加工食品後，會增加患癌的風險的報告。究竟情況會有幾危險呢？如果多年攝取了這些加工食品，又怎麼辦呢？新南威爾士病理專家李超浩教授在今集的【健康快樂人】會為大家詳細講解。
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從今天起少吃加工食品 減低患癌風險
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