Connaitre le champignons

from Cinq minutes en Limousin. · host RCF Corrèze, RCF Limousin

L'automne est la saison propice à la cueillette des champignons. En Limousin, de nombreuses espèces font la joie des amateurs. Mais attention, tous les champignons ne sont pas comestibles. Michel Ardilllier, ancien pharmacien et président de la Société Mycologique du Limousin nous conseille, il est au micro RMJ de Ingrid Herbst.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Nov 6, 2022

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Connaitre le champignons

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