Constructive Holiday Climate Conversations with Sarah Harding Whitefish, MT episode artwork

EPISODE · Nov 30, 2019 · 44 MIN

Constructive Holiday Climate Conversations with Sarah Harding Whitefish, MT

from GREEN Organic Garden Podcast

Read my this issue of the Golden Seeds Newsletter here.GoldenSeedsIssue15SarahHardingCompassionateConversationsAboutClimateSarah Harding from Coconut at Sea Soap Co.Friday, November 22, 2019I’m super excited and last time she shared a ton of golden seeds with listeners and she’s kind of changed directions so here she’s here to tell us about her new venture the Coconut at Sea Soap Company.We grew up in North County San Diego. We spent our childhood lives loving the ocean and surfing.We moved to Montana when we were 22 and spent the second half of our lives farming, fishing, and raising a family.Now we're Coconut at Sea Soap Company.A family business committed to giving our all in everything we do. We make soap because we want to save the planetWe love the ocean. We love the mountains.Seeing plastic clogging up our reefs and blowing across farm fields broke our hearts.So we decided to reduce single-use plastics. Bar soap and shampoo bars are an easy switch toward our goal of plastic-free showers.And we know gardeners are always getting dirty! Welcome Sarah McPhearson, Sarah Harding?McPhearson is my maiden name.You're in Whitefish where I got a job this year and I feel so excited about this because this week we are talking about saving the animals in Wonders McGraw-Hill we’re reading Kids to the Rescue about saving turtles and manatees. And we did a puppet show called the Turtle Mishap about a turtle who get’s stuck in a plastic six pack holder. Tell us a little about yourself.It’s kind of a long story. When I last talked to you, we were farming full mite growing asparagus, microgreens, cut flowers, it just got the word I think of most is relentlessRelentlessElizabeth Gilbert when she talks about jobs, that every job has a poop sandwich and you have to be willing to eat the poop sandwich that comes along with that job. And we just we got tired of the poop sandwich that came with farming. The relentless with it, we were growing microgreens year round, and how we never got a break and how we never got to spend quality chunks of time with our kidssold our microgramsleased the asparagus field outI still do cut flowers, because after all they’re beautiful!And then I kind of flopped around for a few years. And we were on a family vacation, with my husband and his two brothers, and we were on vacation in Indonesia and we would pull up to this amazing island!on a boatdreamywhite sandlittle spit in the middle of the indian oceanwith coconut...

Episode metadata supplied by the publisher feed · Published Nov 30, 2019

Embed this episode

NOW PLAYING

Constructive Holiday Climate Conversations with Sarah Harding Whitefish, MT

0:00 44:01

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of GREEN Organic Garden Podcast?

This episode is 44 minutes long.

When was this GREEN Organic Garden Podcast episode published?

This episode was published on November 30, 2019.

Can I download this GREEN Organic Garden Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!