Cook Books
from The Food Programme Hosted by BBC Radio 4
Cookery Books of 2013. Ahead of the Christmas shopping season Sheila Dillon reviews this year's best cook books. Sheila is joined by comedian Stephen K Amos and food writers Catherine Phipps and Fiona Beckett. Presented by Sheila Dillon and produced in Bristol by Emma Weatherill.
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How long is this episode of The Food Programme?
This episode is 27 minutes long.
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This episode was published on November 27, 2013.
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