Cookbooks and Books About Food: Books and Bites Podcast, Episode 46

Book NotesAdam and Michael recommend:Food: A Love Story by Jim GaffiganMichael also recommends:Matty Matheson: Home Style Cookery by Matty MathesonVictuals: An Appalachian Journey, With Recipes by Ronni LundyThe World Atlas of Coffee by James HoffmannAdam also recommends:The Tea Dragon Society by Katie O'NeillThe Drunken Botanistby Amy StewartWith the Fire on Highby Elizabeth AcevedoCarrie recommends:Eat Joy, edited by Natalie Eve GarrettAn Everlasting Mealby Tamar AdlerBe My Guest : Reflections on Food, Community, and the Meaning of Generosityby Priya BasilJacques Pépin Quick + Simple : Simply Wonderful Meals with Surprisingly Little Effortby Jacques PépinAs Always, Julia : The Letters of Julia Child and Avis DeVoto : Food, Friendship, and the Making of a MasterpieceDearie: The Remarkable Life of Julia Childby Bob SpitzBite NotesJim Gaffigan would approve of The Famous Original Genuinely Not Ray’s Sandwich Extravaganza, which is also the perfect sandwich to eat while driving.Another pairing for Jim Gaffigan’s Food is the L. A. Dirty Dog. The recipe can be found in Roy Choi’s L. A. Son. According to Claire Messud, one of the writers contributing to Eat Joy, Mrs. Hemmings's Chocolate Brownies have helped her "through exams, loneliness, even despair." They are just the thing for a cold pandemic night.