EPISODE · Sep 9, 2022 · 5 MIN
cooking
from The Diverse Diversion · host Chris Mullis
Cooking, cookery, or culinary arts is the art, science and craft of using heat to prepare food for consumption. Cooking techniques and ingredients vary widely, from grilling food over an open fire to using electric stoves, to baking in various types of ovens, reflecting local conditions.
Embed this episode
Ready to play
cooking
0:00
5:16
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
Frequently Asked Questions
How long is this episode of The Diverse Diversion?
This episode is 5 minutes long.
When was this The Diverse Diversion episode published?
This episode was published on September 9, 2022.
Can I download this The Diverse Diversion episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!