Cooking in the Cab: Real Recipes for the Road

The roller grill is not a food group, and three Liquid Trucking drivers are here to prove it. In this episode of the Liquid Trucking Podcast, Jeramie Countryman, Polar Bear, and Matt Kleich bring serious cab cooking energy as we dig into their best tips, setups, OTR recipes, and the moments when things went sideways in the cab kitchen. If you have been trying to figure out how to eat healthier on the road without living off truck stop food, this episode is exactly what you have been looking for. Amanda gives us a fantastic breakdown of Project 61 and how drivers can get involved in something bigger than the miles. Then we get into the food. Real recipes for the road, the gear that makes it possible, and the cooking disasters that nobody talks about, but everybody has lived through. Marcus and Amanda close things out with two easy crock pot recipes that any driver can pull off, no matter where they are running. Fun episode. Real food. Zero truck stop hot dogs. New episodes every Wednesday at podcast.liquidtrucking.com.