Cooking or grilling for Labor Day? Check out these tips

Dave Cohen in for Tommy. We get some cooking and grilling tips with Chef Jean-Paul Bourgeois, director of Duck Camp Dinners and a James Beard Award winner. Are you cooking anything up today?

Episode metadata supplied by the publisher feed · Published Sep 7, 2026

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Cooking or grilling for Labor Day? Check out these tips

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This episode was published on September 7, 2026.

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