Cooking Solo, Cooking Yolo episode artwork

EPISODE · Nov 16, 2017 · 52 MIN

Cooking Solo, Cooking Yolo

from Radio Cherry Bombe · host Cherry Bombe

When Sam Davis decided to change careers from cancer researcher to chef, she never looked back. With equal amounts planning and dreaming, she made it happen and today runs her own catering and consulting company, Savor by Sam, and is part of Chef Joseph “JJ” Johnson’s team at the Chefs Club in New York. Our second guest, Tieghan Gerard, launched her popular blog, Half Baked Harvest, when she was a teenager. Tieghan got her start at the age of 15, cooking for her six siblings. Her first cookbook, Half Baked Harvest, is out now. Sam and Tieghan are interviewed by guest host Klancy Miller, author of Cooking Solo. Our Cookbook Call-In segment features Amy Chaplin, who shares the secrets behind her unique vegan cake. Radio Cherry Bombe is powered by Simplecast

Episode metadata supplied by the publisher feed · Published Nov 16, 2017

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Cooking Solo, Cooking Yolo

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