Cooking up a Creative Future: From Scientist to Baking Educator episode artwork

EPISODE · Aug 20, 2026 · 52 MIN

Cooking up a Creative Future: From Scientist to Baking Educator

from Creatives Like Us · host Angela Lyons

What happens when a pharmaceutical scientist of 20 years decides to swap the laboratory for mixing bowls?In this episode, Angela Lyons is speaking with Kerry Herbert, founder of My Baking Classroom, who turned her childhood love of baking into a business that now teaches more than 100 children every week.Kerry combines baking, creativity and education to make learning more engaging and accessible, including resources for children with SEND. She also helps home-educating families turn everyday learning into something a little less boring and a lot more delicious.We talk about making a career change, rediscovering a creative passion, building a business around what you love and the impact that creativity can have on children. It takes a village!Connect and follow Kerry:Instagram & Facebook:@mybakingclassroom@centrepiececakesbykerryIf you have enjoyed the podcast, please leave a review here. Thank you!Support the showContact InformationThis podcast is hosted by award-winning graphic designer Angela Lyons of Lyons Creative.If you have any questions or suggestions or would like to be featured on this podcast, please contact Angela here.Are you creating your own podcast? My set up is easy as I record on Riverside. You can check it out here.You can follow and connect here: InstagramLinkedInPodcast websiteInstagram - Creatives Like Us PodcastJoin the mailing listBuy me coffee or a cuppa tea!The opinions of our host and guests are their own.If you enjoyed this podcast, please rate, review and subscribe with the podcast provider of your choice or leave us a review. *this may contain an affiliate link - I only promote things I use and believe in.Thanks!

Episode metadata supplied by the publisher feed · Published Aug 20, 2026

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What happens when a pharmaceutical scientist of 20 years decides to swap the laboratory for mixing bowls? In this episode, Angela Lyons is speaking with Kerry Herbert, founder of My Baking Classroom, who turned her childhood love of baking into a business that now teaches more than 100 children every week. Kerry combines baking, creativity and education to make learning more engaging and accessible, including resources for children with SEND. She also helps home-educating families turn everyd...

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Cooking up a Creative Future: From Scientist to Baking Educator

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