Cooking with Angel Episode 1: Babyback Ribs and Flan

Welcome to episode one of Cooking with Angel on the SND Podcast channel. The show is designed to help new cooks feel comfortable in the kitchen and also to provide experienced chefs with quick and creative ideas on how to cook various classics.  In this segment, Angel will describe an easy and delicious recipe for baby back ribs, riced cauliflower, and flan. This show is filled with tips on quick and easy ways to make favorite dishes that are sure to please!  The recipe for the ribs calls for: cumin, oregano, garlic powder, and barbecue sauce. For the flan, you will need sugar, vanilla extract, two cans of condensed milk, water, salt, and 8 eggs. For the riced cauliflower:  a bag of frozen cauliflower, one onion, and your choice of cooking oil will do.  Enjoy the show and hope you tune in for the next episode which will feature Parmesan Crusted chicken and other wonderful delights! Thank you for listening. We want to thank every essential worker who has to stick his or her neck out on the line every day for the betterment of other people’s lives we can’t thank you enough. We love you all and enjoy it. Don’t forget to rate, review, and subscribe if you haven’t yet! Also, follow us on all our social media. Thank you for listening and to make sure you to follow all of our social media channels and SNDblog.com