EPISODE · Sep 4, 2022 · 59 MIN
Cooking With Kids
from The Children's Hour
Are you hungry, because we're cooking on this episode of The Children's Hour. We'll be making a kale salad with Kids Cook's Sara Robbins. We also have a book series review from our Kids Crew member Zander of My Big Fat Zombie Goldfish by Mo O'Hara. Mixed with great music!
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Cooking With Kids
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This episode was published on September 4, 2022.
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