Cooking with the D-Meat Barrel BBQ/Smoker part 1

Episode 8 Part 1 Gary House, The "Outdoor Cook" cooks with Don Degraff and Shawn Phillips of www.D-MeatBarrel.com using the amazing D-MeatBarrel BBQ/Smoker. We are "hanging" Chicken, Ribs, Pork Loin, Tri-Tip, Hamburgers and so much more! What an amazing Grill/BBQ/Smoker! Visit D-Meat Barrel at http://www.D-MeatBarrel.com and tell them you saw the video on the "Cooking EVerything Outdoors" show" Produced and Directed by Kevin Fox Films. www.kevinfoxfilms.com Keeping things simple the Cooking Everything Outdoors way! The how-to show of backyard and camp cooking. If it can be cooked indoors, I can show you how to cook it outdoors! If you want to learn how to use Dutch ovens, Barbecues, Fire Pits, Foil cooking and Camp cooking, then this is the show for you! Great product review and new ideas. Grill it, bake it, smoke it, fry it, we can do it. Questions? Comments? Email Gary: [email protected] Please leave a comment and a rating, thank you! Visit http://www.Cooking-Outdoors.com for even more recipes, tips, tricks and really good times! "Get Out of the Kitchen, Light the Fire and Start Cooking Outdoors!" "Cooking Everything Outdoors" © http://www.Cooking-Outdoors.com