Cooling down your wort, solving foam, beer left in your liquid lines, & stained gear — Ep. 201 episode artwork

EPISODE · Oct 9, 2020 · 46 MIN

Cooling down your wort, solving foam, beer left in your liquid lines, & stained gear — Ep. 201

from Homebrew Happy Hour

Hope you had a great week, friend! Welcome to our Homebrew Happy Hour podcast… the podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Patreon community! Not only will you be supporting our efforts, but you’ll also receive exclusive perks such as HUGE discounts on HomebrewSupply.com and Kegconnection.com, welcome packs with our merch, discounts to BrewersFriend.com, and lots more! Click the link and join today  —  https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Better late than never, right? Sorry for the day delay – I go over it a little at the top of the show but we had a crazy hectic week yet we’re still happy to be back in your ears or on your screen! This week, Todd and James join me to take your homebrewing questions and discuss other mostly on-topic things. Specifically, we talk about the different methods of chilling (cooling down) your wort and how some pieces of gear may work better for you depending on your situation. We also discuss a listener who is getting bad foam whenever he switches from his corny keg of homebrew over to a commercial keg of beer. He makes a point to tell us that flow control faucets aren’t really in his budget yet so we do our best to point him in the right direction! Then, we take a question about what happens to beer that sits in the liquid lines for too long. Can it go stale? Could it cause off-flavors to arise or contaminate the beer? Finally, we wrap up with a question asking if the BTF Iodophor stains on the listener’s gear is going to affect future batches of beer. You all know how much we love BTF Iodophor and that we use it all the time so we have a lot of experience with this! We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. This is a friendly reminder that, if we choose your question for a future episode, we give you a $25 gift card to that episode’s sponsor! Let us know what you think and enjoy the show! cheers, joshua ————————– Today’s show is brought to you by HomebrewSupply.com! HBS has all of your favorite recipe kits, fresh ingredients, and homebrew equipment in stock. Homebrew Happy Hour listeners can visit HomebrewSupply.com and use the promo code “HHH” to receive 5% off your order. ———————— Thank you to our show’s sponsor, Imperial Yeast, for supporting us and the homebrewing community. Learn more about why we LOVE Imperial Yeast by checking out their entire line, available at HomebrewSupply.com: https://homebrewsupply.com/ingredients/yeast/imperial-yeast/ ————————– Become a Patron!  Reminder that these episodes are ultimately made possible because of YOUR support. Consider becoming a member of our newly launched Patreon page and receive perks such as merch, exclusive group access and content, recipes, and some tiers even get monthly recipe kits mailed to you! https://www.patreon.com/HomebrewHappyHour ————————– Are you a member of the American Homebrewers Association yet?  — CLICK HERE FOR MORE INFO https://www.homebrewersassociation.org/support-the-aha/?promo=Homebrew-Happy-Hour

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Cooling down your wort, solving foam, beer left in your liquid lines, & stained gear — Ep. 201

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This episode is 46 minutes long.

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This episode was published on October 9, 2020.

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Hope you had a great week, friend! Welcome to our Homebrew Happy Hour podcast… the podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A SUBTLE REMINDER: If you appreciate the things we do here at...

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