Copper River Salmon episode artwork

EPISODE · May 4, 2021 · 37 MIN

Copper River Salmon

from The Kitchen Counter - Home Cooking Tips and Inspiration

On today's episode, Sena and Rich Wheeler of Sena Sea return to teach me all about the that most magnificent of red-fleshed fish, the Copper River Salmon. What exactly is a Copper River Salmon, why are they different than other salmon, and what are some tips for preparing them? We'll cover all that and more as we head to the delta of the Copper River in Alaska. For complete show notes on this episode, visit https://kitchencounterpodcast.com/184 Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: [email protected]

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Copper River Salmon

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How long is this episode of The Kitchen Counter - Home Cooking Tips and Inspiration?

This episode is 37 minutes long.

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This episode was published on May 4, 2021.

What is this episode about?

On today's episode, Sena and Rich Wheeler of Sena Sea return to teach me all about the that most magnificent of red-fleshed fish, the Copper River Salmon. What exactly is a Copper River Salmon, why are they different than other salmon, and what are...

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