Coppices, Alcoholic Hedges, and Thoughts on Ecological Gardening episode artwork

EPISODE · Jul 1, 2021 · 51 MIN

Coppices, Alcoholic Hedges, and Thoughts on Ecological Gardening

from Food Garden Life Show: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping · host Emma Biggs, Steven Biggs

🍋 Lemon Camp: September 17 and 24Grow a healthy, productive lemon tree in a pot. In these two live online sessions, Steven Biggs covers watering, feeding, pruning, repotting, pests, flowers and fruit—and how to get a lemon tree through the winter.Recordings are included, so you can watch afterwards if you can’t attend live.Learn more and register for Lemon Camp- - - Where is the sweet spot that gardening meets the natural world…so that gardening is ecological? Our guest today explains that ecological gardening is all about balance.Matt Rees-Warren says, “Your garden is a pocket of wild; it will never be purely wild, because it’s an interaction between ourselves and nature. But it can be much more regenerative.”Rees-Warren is a professional gardener and garden designer who’s passionate about the difference that  individual gardeners can make to strengthen biodiversity and lessen environmental degradation.He says gardening is one way individuals can make a tangible difference to the environment. Don’t wait for governments to act, he says. Start making changes now, in your own garden.Rees-Warren is the author of The Ecological Gardener: How to Create Beauty and Biodiversity From the Soil Up.Ecological Gardening“If we design our gardens to be regenerative, the result will be functional, beautiful spaces full of life and vigour, robust enough to face the challenges of the future and elegant enough to beguile all those who walk among them,” says Rees-Warren.But ecological gardening is more than a philosophy. There are many practical things we can do in the garden.Here are some of the ideas discussed:Coppicing. Talking about renewable materials for the garden, Rees-Warren explains the process of coppicing, where trees are repeatedly cut back to the ground to give a harvest of sticks that can be used in the garden.Scythe. He describes this as “the most immersive” of tools. “It’s the only tool for wildflower meadows,” he says.Hedgrows. Rees-Warren says hedgerows can also be food reservoirs, using plants such as blackberry, sloe berry, hops, raspberry, and hazelnuts. On the mention of sloe gin, he adds that sometimes these are called, “alcoholic hedges.”Pleachers. “Laying a hedgerow” and the technique of using “pleachers” is one way to create attractive hedgerows that are like a living fence. Young trees are cut leaving just a thread of bark connecting them to the stem, and then folded down horizontally. “It looks fabulous,” says Rees-Warren.

Episode metadata supplied by the publisher feed · Published Jul 1, 2021

Embed this episode

Ready to play

Coppices, Alcoholic Hedges, and Thoughts on Ecological Gardening

0:00 51:22

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food Garden Life Show: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping?

This episode is 51 minutes long.

When was this Food Garden Life Show: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping episode published?

This episode was published on July 1, 2021.

Can I download this Food Garden Life Show: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!