Corn, Corn Relish, and Corn Cob Jelly recipes with Rachel Abbott Davis of J and R Farms

from TennesseeFarmTable.com · host Amy Campbell

Corn, Corn Relish, and Corn Cob Jelly recipes with Rachel Abbott Davis of J and R Farms, TN, plus a beautiful audio essay on corn from author and gardener Kelly Smith Trimble.

Episode metadata supplied by the publisher feed · Published Jul 25, 2024

Embed this episode

Attribution link and audio player

NOW PLAYING

Corn, Corn Relish, and Corn Cob Jelly recipes with Rachel Abbott Davis of J and R Farms

0:00 24:29

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of TennesseeFarmTable.com?

This episode is 24 minutes long.

When was this TennesseeFarmTable.com episode published?

This episode was published on July 25, 2024.

Can I download this TennesseeFarmTable.com episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!