Corn On The Cob

Corn grows on a cob, or ear, and can be eaten that way! Many different cultures prepare it to be eaten on the cob for festivals and just for fun. The tool you use to pierce the ends is older than you'd think! Learn more with Rachel Teichman, LMSW and Victor Varnado, KSN WE APPRECIATE YOUR SUPPORT ON PATREON! https://en.wikipedia.org/wiki/Corn_on_the_cob Find us on social media! https://www.facebook.com/WikiListen Instagram @WikiListen Twitter @Wiki_Listen Youtube Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.