Corona Chronicle #33: Stay positive and get creative- Elizabeth Blau- Las Vegas, NV

from Restaurant Unstoppable with Eric Cacciatore

Learn more about Elizabeth Blau here. Key Takeaways Family meal best practices Employ waitstaff for deliveries Family style meals are economical Focus on what makes people comfortable Positive outlook is key Resources mentioned in this Chronicle: Postmates Grubhub James Beard Foundation- four resources and update

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This episode is 30 minutes long.

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This episode was published on April 7, 2020.

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