Cottonwood Creamery Goes National | Santa Fe News

Albuquerque’s Cottonwood Creamery & Cookies is going national in America’s Best Ice Cream bracket showdown, representing New Mexico with bold, local flavors like Hatch green chile and biscochito. Owners Paul Meyer and Irma Ruiz are turning ice cream into an experience, crafting unexpected yet delicious combos that keep customers coming back. Currently in the Round of 32 against a Hawaiian shop, they’re counting on your vote to keep their sweet ride rolling—head to The 64’s site to cast your ballot before Monday night. It’s not about winning, but about spreading smiles and showcasing New Mexico’s culinary magic. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/b574c15b344dda04