Could climate change reduce NZ dairy returns? - John Saunders

Dom talks with Dr John Saunders from Lincoln University about new research which reveals how dairy’s contribution to GDP could fall by up to 32% by 2100 under severe climate scenarios, how feed costs could reach up to $4.7 billion annually by late century and how international trade dynamics could partially buffer impacts. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.