EPISODE · Jan 13, 2026 · 33 MIN
Crafting Zero-Sugar Liqueurs at Above Board
from Beyond the Pour Podcast by California Tastings · host Nilu Afshar
Above Board was co-founded by Nicole Slone and her husband, Brent Slone, a San Diego couple whose personal wellness journey sparked the idea.Frustrated by the lack of flavorful, low-sugar liqueurs in the market—despite growing demand from health-conscious drinkers—they launched the brand in 2021 to fill that gap.Everyone is looking for more healthy ways to drink alcohol and sometimes choosing to drink Non-Alcoholic all together.Most creations come from necessity, and that is exactly what pushed Nicole & Brent Slone to create zero sugar liqueurs. This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit californiatastings.substack.com
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Crafting Zero-Sugar Liqueurs at Above Board
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