Craig Wood - Owner and Pit Master at Brisket Love Barbecue and Icehouse

Welcome to the 903 podcast! This week I sat down with Craig Wood, owner of Brisket Love Barbecue and Icehouse. We talked about the trials and tribulations of opening a restaurant right before covid shut the world down, the science of making the best brisket, the joys of expanding his business into a venue, and the value of family and friends. Here's what's happening in the 903!

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This episode is 31 minutes long.

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This episode was published on January 11, 2026.

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