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EPISODE · May 21, 2010 · 5 MIN

Craving Crawfish

from Last Chance Foods · host WNYC Studios

While the BP oil spill continues to harm the livelihood of Louisiana's Gulf Coast fisherman, the toxic slick likely won't reach the inland freshwater swamps where crawfish thrive. The alien-looking critters are still safe to eat — and now is the time to eat then, since the season concludes soon.

Episode metadata supplied by the publisher feed · Published May 21, 2010

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Craving Crawfish

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This episode was published on May 21, 2010.

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